Making and selling
Pepper Sauce
Since 1971

our latest notes, recipes, and news

Peppermaster Club

Hi! We are moving the Peppermaster Club onto our own server, and have installed your account here. This change will apply ONLY for the Peppermaster

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Who we are

In 2003, Greg Brooks took a lifetime of making real good real food for people to the next level. Brooks Pepperfire Foods opened in Rigaud,

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